"The widest selection of oysters in the city... this casual restaurant feels like a pub but tastes like fine dining."
Named after the waterfront district in San Francisco, Embarcadero means "wharf" or "landing place" in Spanish. With the widest selection of oysters in the city, we feature at least six varieties of northern Atlantic and Pacific fresh oysters on the half shell.
Imaginative gourmet offerings are featured daily. For the wine lover, an extensive wine list and a continually changing selection of wines by the glass are available, personally selected by the owner/manager, a member of the International Sommelier Guild.
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The stately, historic red brick house with lovely architectural details features a main floor European-style wine bar, and a second floor Gallery dining room featuring original Asian artworks. Our south-facing brick-paved patio is an ideal summertime retreat.
|Mon - Thurs||11am - 11pm|
|Fri||11am - 12am|
|Sat||4pm - 12am|
|Sun||4pm - 10pm|
Seating to one hour prior to close, may be closed on holidays
book your table:
We welcome walk-in guests, or book online here: